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Vegetable garden and countryside
The kitchen overlooks the lush countryside of the Pescara hills. Just a short walk away is the Voltigno Regional Reserve, with a privileged view of the rolling Maiella mountains. This is Bruna’s world, embracing nature by growing vegetables, herbs, and flowers in her synergistic garden according to organic and biodynamic principles.
The daily harvest becomes exquisite ingredients for dishes on your table.
The resources that nature offers
From mother to son, Bruna and Mattia passionately pass down the values herbs offer and the concept of “wild food.” It’s not uncommon to see members of the team exploring and scouring the surrounding hills for wild garlic, burnet, and bloodroot for their Roast-gin.
How good is your knowledge about herbs and plants? Test your knowledge with our origami, designed to keep a portable garden always in your pocket.
